The scent of brewed teas blends with a bouquet of caramelized sugar, fragrant fruits, and freshly baked cakes during teatime, yet lunch is a feast of Southern-European aromas. The lunch menu at THE DUCHESS is inspired by the light and refined flavours from Southern France and Italy, the Nouveau-Niçoise Cuisine.
THE DUCHESS has set the table. An eminent dining experience is found with an afternoon of regal flavours.

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